The flouring industry is the first manufacture recorded in American annals. The first wheat was brought to this country by Bartholomew Gosnold, and landed at an island in Buzzard's Bay in 1602. The first flour-mill mentioned in American history was the hand-mill, which consisted of two small millstones, one having a handle, rubbed upon the other. Perhaps the most celebrated flouring-mills in the period immediately after the Revolution were those of Delaware, on the Brandywine. Up to 1785 the different milling processes were separate and largely done by hand; but Evans, by the introduction of the elevator, conveyer, and other mechanisms, combined the different steps into a continuous system, dispensing with one half of the labor formerly required, and enabling the miller by machinery alone to take the grain through " from wagon to wagon again." As the country grew westward, so went the wheat and flour industries. Soon, one state stood out in the production of flour and tha...
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